Sample Breakfast Specials

Eggs Pemaquid

 

2 poached eggs on a toasted English muffin with 3 ounces of local Crab meat and covered with rich Hollandaise sauce.  Enjoy with our

 

Crabby Mary

 

Tomato juice with a dash of Horseradish and Black pepper and a splash of Tabasco sauce and lemon juice, garnished with a celery stalk.

Sample Lunch Specials

Grilled Chicken Reuben

 

A tender, grilled chicken breast, topped with our own cole slaw, Swiss cheese and drizzled with Thousand Island dressing, piled between two slices of grilled Rye bread.  Served with kettle crisp potato chips and a garlic pickle spear.

 

Fried Clam Basket

Just like you remember from York Beach and Old Orchard!  4 ounces of sweet, golden-fried, whole clams served with tartar sauce, natural-cut french fries and our own cole slaw.  Delivered to you to dig-right-in or take out on the rocks.

Sample Dinnah Specials

John's Bay Turkey Dinner

 

Moist white or dark slices of oven-roasted Tom turkey from Maine served with creamy mashed potatoes, butternut squash, crisp, green string beans, herbed bread stuffing, cranberry jelly and rich giblet gravy.  Served with warm rolls and plenty of butter.

 

Turf & Surf Caesar

Crisp Romaine lettuce tossed with our Caesar dressing and topped with
6 ounces of grilled Salmon.  Sprinkled with herbed croutons and Parmesan cheese.